Vegan Yack Attack

Baked Stuffed Oat Cups

Quick breakfast bites are a must during the week, and these oat cups are the perfect thing! Stuffed with strawberry preserves they're a delicious and low-budget snack. If you've ever …

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Peanut Butter Pretzel Puppy Chow

Puppy Chow, AKA Muddy Buddies or Reindeer Chow, is one of my favorite snacks during the holidays, so I'm offering up a lil' twist on the classic by using peanut …

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Spicy Jackfruit Chili

While I agree that to get the absolute best chili, you'll need a couple hours to let it stew and enhance all of the flavors – I tricked a few people …

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Pumpkin Cake with Cream Cheese Frosting

This single-layer cake is a fabulous alternative to your traditional pumpkin pie for the holidays. Topped with a lush, vegan, cream cheese frosting, this pumpkin cake is bound to be …

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2-lb Vegan Whole Wheat Bread Machine Loaf

If you're looking for a quality, homemade loaf of whole wheat bread that takes very little effort I've got you covered! It tastes great and needs no milk powder, like …

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Pumpkin Protein Chia Pudding Parfait

This plant-protein filled treat is great for breakfast all through squash season! The pumpkin chia pudding is made with silken tofu, then layered with granola and vanilla yogurt. Delicious! The …

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Gluten-free Banana Cream Pie

This allergy-friendly banana cream pie is an absolute delight and while perfect for summer, can be enjoyed any time of year! I've been working on this recipe for a couple …

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Gochujang Kimchi Tofu Salad

This no-cook Gochujang Kimchi Tofu Salad is bursting with flavor, has a bit of heat, and is a great, protein-rich recipe to eat all through the Summer months. Nut-free, Gluten-free. …

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